CRUDITE | 12" PLATTER - $55 | 16" PLATTER - $75

with spinach dip

HUMMUS | 12" PLATTER - $48 | 16" PLATTER - $68

with fresh vegetables & crips

CHICKEN WINGS | 1/2 PAN - $60 | FULL - $115

with blue cheese, and buffalo sauce and celery stalks

CHICKEN FINGERS | 1/2 PAN - $60 | FULL - $120

with honey mustard

MAC AND CHEESE | 1/2 PAN - $50 | FULL - $95

with white Texas cheddar

MINI CHEESEBURGER SLIDERS | FULL PAN - $85

44 Farms beef, Sheila Partin buns, American Cheese

MINI CRISPY PIMENTO CHEESE BALLS | 1/2 PAN - $75 | FULL - $145

with jalapeño jelly on the side

MINI MEATBALLS | 1/2 PAN - $60 | FULL - $110

with Creole sauce

SOUTHERN NACHOS | 1/2 PAN - $65 | FULL - $125

with house tortilla chips, pulled pork & queso

SHRIMP COCKTAIL | 12" PLATTER - $150 | 16" PLATTER - $250

with lemon wedges & cocktail sauce

COCONUT SHRIMP | 1/2 PAN - $100 | FULL - $200

with sweet-n-sour sauce

COLD SANDWICHES | $12.95 each

turkey, roast beef, tuna, chicken salad, grilled chicken, fried chicken, or grilled vegetables

COOKIES AND BROWNIES | 10 ppl. $35 | 20 ppl. $70

FRUIT SALAD | 10 ppl. $35 | 20 ppl. $70