Online ordering

350 W. 19th St. Houston, TX 77008

Dinner

Starters

 House Made Bread Plate 6

House made Hawaiian rolls, with cultured butter, pimento cheese and house made pickles.

Harvest Green 8

Mixed green salad, shaved red onions, tomatoes, sherry vinaigrette. (V)

Butterhead Salad  9

Sustainable Harvester’s butterhead lettuce topped with blue cheese cream, Crystal hot sauce vinaigrette with dehydrated pecans and blue cheese. (V)

Spring Onion Tart 10

Roasted spring onions with goat cheese Atkinson Farm tomatoes and Oak Hollow Farm herb salad.

Crispy Boudin Balls 10

Chappapeela Farms pork boudin stuffed with pimento cheese and cabbage slaw.

Chicken and Sausage Gumbo  9

A rich Creole-style gumbo made with chicken and sausage. No rice needed for this gumbo.

Artisanal Cheese Plate  16

a selection of cheese from Houston Dairymaids with Big Creek Farm honey. (V)

Crispy Duck Parts  12

sous-vide crispy duck parts with soy, ginger and garlic sauce. (GF)

Beer Battered Shrooms  11

Shiner Bock battered mushrooms from Indian Creek with Texas cheese fondue. (V)


Supper

KG’s Double-brined Cast Iron Chicken  19

fried half chicken with mac “n” cheese, braised greens

Harold’s Double Cheese Burger  17

10oz 44 Farm beef burger grilled over wood fire, cheese, bacon jam, caramelized onions, all the fixin’s & hand-cut fries

Gulf Fish 28

Pan seared Gulf fish served with house-made crispy pancetta, blue crab risotto and charred corn salad.

Roasted Duck Breast 24

Roasted Country Side Farm duck breast served with a garden salad and Big Creek Farm blueberry vinaigrette. (GF) 24

44 Farms Steak  30

Grilled 44 Farm steak with local creamed greens and crispy garlicky potatoes.

Barry Farm Lamb 18

Barry Farm lamb bolognese with rigatoni pasta, goat cheese and mint pesto.

Gulf Shrimp “n” Grits  24

Bacon-wrapped Gulf shrimp and Anson Mills grits, with onion, garlic, bacon, mushrooms from Indian Creek and green onion salad (GF)

Vegetables Du Jour 16

Atkinson Farms roasted zucchini and yellow squash served with corn and lima bean succotash (V)

(V) – Vegetarian (GF) – Gluten Free 


 

Harold’s in The Heights now delivered via UberEats, enjoy our Chef prepared meals at your home of office.

Leave a Reply

Your email address will not be published. Required fields are marked *